Ghana has launched a five-year National Strategic Plan for Heavy Metals Reduction in Food (2026–2030) aimed at reducing exposure to harmful contaminants and strengthening food safety across the country.
Ghana has launched a five-year National Strategic Plan for Heavy Metals Reduction in Food (2026–2030) aimed at reducing exposure to harmful contaminants and strengthening food safety across the country.
Read the full story on MyJoyOnline
Read the full story on MyJoyOnline
Source: MyJoyOnline
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